Preheat Oven to 375F
Cook time: 20-30 minutes
Ingredients:
- 2 cups Old Fashioned Rolled Oats
- 1 tsp. Baking Powder
- 1/2 tsp. Salt
- 1 tsp. Ground Cinnamon
- 1 cup Unsweetened Vanilla Almond Milk
- 1 Large Egg
- 2 Medium Bananas (1 sliced, 1 mashed)
- 2 tbsp. Natural Peanut Butter
- 1 tsp. Pure Vanilla Extract
- 2 tbsp. Pure Maple Syrup
Directions:
1.) Preheat oven to 375F. Spray medium sized casserole dish or 8x8 pan with olive oil cooking spray or coconut oil.
2.) In large bowl, combine oats, baking powder, salt, and cinnamon. Add milk, egg, 1 mashed banana, peanut butter, maple syrup, and vanilla. Mix well.
3.) Pour mixture into greased dish. Bake 20-30 minutes (20 minutes makes in softer - 30 minutes they are more like bars; I did 25 minutes and it was perfect!).
4.) Top with fresh bananas, melt 1 tablespoon peanut butter and drizzle over top. Sprinkle with cinnamon and enjoy!
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